Dipped in delectable melted chocolate, these cookies taste even better than they look. Katz Gluten Free Chocolate Dipped Cookies are Gluten Free, Dairy Free, Nut Free and Kosher. Ingredients Include: Gluten Free Flour (Corn, Tapioca, Brown Rice, Sorghum), Sugar, Soy & Palm Oil, Canola Oil, Eggs, Water, Vanilla (Pure), Xanthan Gum, Salt, Chocolate (Partially Hydrogenated Vegetable Oil, Cocoa Powder, Choc. Liquor, Soy Lecithin, Artificial Coloring).
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