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The Gourmet Market Mexican Cooking Assortment

Item #: 6880902

List Price: $49.99

$44.99 Your Price


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Three Mexican inspired cheeses, plus chiles, jalapenos, salsa and poblano sauce set the stage for a delicious Mexican meal. The Mexican Cooking Collection includes: Habanero Infused Extra Virgin Olive Oil: Chef Gabbi Patrick's habanero oil is made of 100% California grown Extra Virgin Olive Oil, infused with a hint of habanero. (8.5 oz.) Dried De Arbol Chiles: These beautiful, finger-length chiles are a cousin of cayenne with a similar heat level. (4 oz.) Fire Roasted Poblanos: These tasty poblanos are roasted by hand over an open fire, bringing out the rustic flavors of the peppers. They are marinated in a succulent special blend of soy sauce, lime juice and a secret mix of spices that will leave you craving for more. (16 oz.) Epazote (Crushed): Prominent in Mexican cooking, epazote which is also known as pig weed and Jerusalem oak, has a pungent smell and a strong taste. This dried herb has been used since the Aztecs for seasoning food. (5 oz.) Cotija: Known as the "Parmesan of Mexico," this cheese is strongly flavored, firm and perfect for grating. Cotija is commonly used to add a lively garnish to common dishes: simply sprinkle on top of refried beans, salads, quesadillas and enchiladas. (8 oz.) Queso Chihuahua: Its distinctive pale yellow color, semi-soft texture and incomparably mild, buttery taste make it the number one Mexican-style melting cheese. (8 oz.) Queso Blanco: Similar to Queso Fresco, this fresh cheese from Costa Rica has a mild, fresh flavor and a semi-soft texture. (8 oz.) Please note that any item temporarily out of stock will be substituted with a similar item of equal value.

Gourmet Food
Habanero Infused Extra Virgin Olive Oil (8.5 oz), Dried De Arbol Chiles (4 oz), Fire Roasted Poblanos (16 oz), Epazote (Crushed) (5 oz), Cotija (8 oz), Queso Chihuahua (8 oz), Queso Blanco (8 oz)
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