The Gourmet Market Platinum Taste of The World Gift Case

Item: #6880905
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List Price: $249.99



Impressive in size, color and taste, this outstanding collection from The Gourmet Market is packed in an elegant silver case and is filled with scrumptious delights from around the globe:
  • Abbaye de Belloc: The Gourmet Market is happy to bring you this cheese from the Pays Basque region of Aquitaine (French Pyrenees). (8 oz.)
  • Parmigiano Reggiano Top Grade: In the States, Parmigiano Reggiano is primarily thought of as purely a grating cheese. Connoisseurs around the world, especially in its native northern Italy, savor Parmigiano Reggiano as a delicious, full-flavored eating cheese. (8 oz.)
  • Dorothea (Goat Gouda with Basil Oil and Potato Skins): A combination of potato skins, basil oil, coriander oil and chopped onion are used to make this goat cheese of which only 4,000 wheels are produced each year. (8 oz.)
  • Collier's Cheddar: Good value, nutritious and an extraordinary taste define this cheddar. (8 oz.)
  • Mousse de Canard au Foie Gras: Les Trois Petits Cochons uses all-natural, high quality ingredients, and they craft their products in small, handmade batches. (8 oz.)
  • Serrano Paleta by Fermin: This Paleta Serrano comes from the shoulder of white Spanish pigs, a breed that originated in the Sierra Mountains. Raised, slaughtered and cured entirely in Spain, Serrano is a national culinary icon in Spain. (2 oz.)
  • Italian Speck by Parmacotto - Sliced: Hailing from Northern Italy, Parmacotto's Speck is a flavorsome and aromatic cured meat thanks to the juniper, laurel and rosemary seasoning. Speck is made exclusively with the best and leanest legs of pork from recognized and monitored breeders. (4 oz.)
  • Salami Tartufo by Creminelli: The truffles' delicate aroma works magic with the all-natural pork to create the Salami Tartufo. (7 oz.)
  • Creme Brulee Almonds: These Creme Brulee Almonds are layered with a caramelized sugar coating... like the famous dessert. (5 oz.)
  • Baroque Brownies by Christopher Norman: Hand-painted tiles crown these decadent brownies. Imagine a recipe for the perfect chocolate brownie - mixed with a deep dark chocolate ganache, resulting in a densely rich cake, topped off with a layer of Hazelnut Gianduja, all enrobed in dark chocolate. (12 oz.)
  • Dried Asian Pears: Each season, Subarashii Kudamono Orchards in Pennsylvania hand-crafts a selection of their Asian Pears into this unique and tasty product. (4.2 oz.)
  • Wheat Fingers by Fine English Crackers for Cheese: Wheat Fingers are all-butter, sweet and crumbly finger biscuits for cheese. In England, this type of biscuit is known as a "digestive," which comes from the old belief that the alkaline in the leavening agents acted as an antacid. Made from a blend of whole meal flour and bran, these crackers have a slightly sweet flavor that's perfect with blue cheeses or aged goat's milk cheeses. (5.3 oz.)
  • Daelias Biscuits for Cheese: Based on a traditional Mediterranean recipe, meant to complement all cheeses, soft and hard. (4 oz.)
  • Savannah Bee Company Tupelo Honey: This raw honey is light amber in color and has a deliciously unique flavor. (3 oz.)
  • Mini Toasts: Perfect for elegant canapes and delicious snacks, you will love these little toasts from Holland. With their crusty texture and mild taste, they are ideal with pate, cheese, smoked salmon or caviar. (2.75 oz.)
  • Stainless Steel Cheese Cleaver: This adorable cheese knife looks like a miniature Chinese cleaver. Made of stainless steel with a solid riveted handle, it works quite well for firm cheeses. Safe for machine washing. (8 oz.)
  • Bamboo Cheese Board: A stunning and durable gift that will be enjoyed for years to come.
  • The Gourmet Market Brown Eco-Cooler: Perishable items are packed in a reusable eco-cooler. (6 oz.)
Gift Presentation: Hand assembled in a beautiful silver case, finished with an elegant dark brown ribbon. (84 oz.) Please note that any item temporarily out of stock will be substituted with a similar item of equal value.


Includes Abbaye de Belloc (8 oz), Parmigiano Reggiano Top Grade (8 oz), Dorothea (Goat Gouda with Basil Oil and Potato Skins) (8 oz), Collier's Cheddar (8 oz), Mousse de Foie de Canard au Porto (8 oz), Serrano Paleta by Fermin (2 oz), Italian Speck by Parmacotto – Sliced (4 oz), Salami Tartufo by Creminelli (7 oz), Creme Brulee Almonds (5 oz), Baroque Brownies by Christopher Norman (12 oz), Dried Asian Pears (4.2 oz), Wheat Fingers by Fine English Crackers for Cheese (5.3 oz), Daelias Biscuits for Cheese (4 oz), Savannah Bee Company Tupelo Honey (3 oz), Mini Toasts (2.75 oz), Stainless Steel Cheese Cleaver (8 oz), Bamboo Cheese Board (16 oz), igourmet Brown Eco-Cooler (6 oz), Silver Travel Case (84 oz)
Type Gourmet Food
Catch Weight Indicator No
Military Clothing (Y/N) No
Lithium No
Channel B2C
Brand The Gourmet Market
Color Name No Color
Height 8
Length 14
Weight 203.25
Country Of Origin UnitedStates
Width 18

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The Gourmet Market Platinum Taste of The World Gift Case