The Smoked Salmon Collection from The Gourmet Market offers Norwegian and Atlantic smoked salmon in addition to salmon pate plus accompaniments including: a classic chevre, creme fraiche, caperberries, French blinis and crunchy mini toasts.

The Smoked Salmon Collection includes:

- Norwegian Smoked Salmon by River & Glen: This fresh Norwegian Salmon is cold-smoked in small batches for 12 hours over an open firewood burning kiln using imported beech wood from Norway. (4 oz.)

- Salmon Pate: Featuring smoked Atlantic salmon. This creamy pate is garnished with garden vegetables and seasoned with mushrooms. (6.5 oz.)

- Classic Chevre by Vermont Butter & Cheese Company: Distinguished by a simple, mild, fresh goat's milk flavor, the cheese is highly versatile - an excellent ingredient in many dishes as well as on its own. (4 oz.)

- Pastrami Style Spruce Point Smoked Atlantic Salmon by Ducktrap: All natural product is certified Kosher and a great source of Omega-3. (4 oz.)

- French Blinis: These blinis from France are the perfect platform for caviar, smoked salmon, pate or a dab of tapenade. (4.76 oz.)

- California Creme Fraiche by Bellwether Farms: This French-style cultured cream from Bellwether Farms of Sonoma California offers a rich, nutty flavor with an appealing tart edge. (5 oz.)

- Wild Caperberries by L'Estornell: The caperberry resembles a large grape with white stripes, or actually more like a teeny tiny watermelon, with a much less intense flavor than a caper. (12 oz., drained 5.8 oz.)

- Mini Toasts: Little toasts from Holland that boast a crusty texture and mild taste. (2.8 oz.)

Please note that any item temporarily out of stock will be substituted with a similar item of equal or greater value. Model: A762.