This 8 Cheese Assortment from The Gourmet Market contains all of the cheeses from the 4 pc. version, plus four more selections of some of other favorites:

- Blue - The only authentic Gorgonzola comes from Italy's famed Lombardy region. Delicious served the Italian way-drizzled with honey -- it is a real treat. 8 oz.

- Nutty - Beemster Classic Extra Aged Gouda is ripened for a full 18 months to develop its nutty, caramel-like flavor. Imported from Holland. 8 oz.

- Smoky - Smoked Idiazabal is a handmade, unpasteurized sheep's milk cheese from the Spanish Pyrenees. Idiazabal is naturally smoked with a hard but edible orange-brown rind. 8 oz.

- Tangy - Wexford Mature Cheddar gets the ball rolling. Aged for at least 12 months, it is a great snacking cheese. 8 oz.

- Sheep - Malagon with Rosemary is made from 100 percent sheep's milk. Aged for over three months, herbed-flavor that comes from its rosemary-infused rind. 8 oz.

- Goat - Dorothea is made from a recipe created by the famous Dutch chef Cas Spijkars. He spent years developing the Dorothea recipe, a remarkable Dutch goat Gouda flavored with potato skins, basil oil, and onions. Once tasted, never forgotten. 8 oz.

- Creamy - Coach Farms' Green Peppercorn Chevre is a goat's milk cheese from New York with a superbly fresh flavor. 4 oz.

- Earthy - French Comte has a satiny, ivory-colored body and a scattering of holes the size of a hazelnut. A traditional fondue cheese, raw-milk Comte can also be shredded, sliced, grated, chunked or melted. 8 oz.

Please note that any item temporarily out of stock will be substituted with a similar item of equal value. Net weight: 3.5 lb. Model: 04814.